♦ fresh ♦ local ♦ bo ♦ best in the area ♦

A small local ice cream shop, which makes its ice cream fresh everyday.  Their flavors are basic and creative but always in one smooth ice cream (nothing like typical American ice cream with a bunch of different add ins).  For example chocolate, hazelnut, Stracciatella (milk ice cream with tiny chocolate slivers),… along with occasional oreo, grapefruit, sesame, plum-cinnamon…  The consistency of this ice cream is also perfect, cold but not too cold, creamy and smooth but not so soft that it’s about to fall off your cone, it still has a perfect soft comforting bite to it 😛 .  They also have a specialty called “Schokokuss” (chocolate kiss) where they dip your scoop into chocolate sauce and then hold it in the cooler for a little bit so it hardens up.  Tada! Now you have a hard chocolate coat over your ice cream!

A normal scoop costs 1,10€, Schokokuss is an extra 20¢. Cone for free!

In the process of making the Schokokuss!
Drip, drip, drip... despite the rain, it was a really warm day!
Drip, drip, drip… despite the rain, it was a really warm day!

Where? Eppendorfer Weg 170 (Hoheluft West) daily 12:00 – 9:30PM and Bei der Reitbahn 2 (Ottensen) daily 12:00 – 8:00PM


*all pictures are from the location on Eppendorfer Weg


Ookie Written by:

One Comment

  1. […] After walking to the main square together, we were free to do what we wanted. Once choice was to stay with our tour guide (one of the volunteers), which I chose to do. I wasn’t fully lectured, but saw some nice old buildings and got introduced to a delicious ice cream shop (Oiartzun) that I might not have found otherwise. They had vegan sorbets, and creamy dairy flavors.  I got to sample lots, loved all, but chose a scoop of matcha (very strong and refreshing) and “rice-pudding” on which she freshly sprinkled cinnamon on top.  It wasn’t a super idyllic, owner-based ice cream shop, but delicious and different than the ones I know from Hamburg. […]

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