November 7, 2017 / Bordeaux & West Coast

Specialty Coffee Shops in Bordeaux Pt. 2

Each and every of Bordeaux’s specialty coffee shops deserves its own article . . . However a post for each would be too much, so this one literal post combines the whole guide in one. Read about Bordelaise roasteries, where I had my favorite breakfasts and matcha lattes, the best spots to laptop-work, what coffee shop fine-dining looks like and much more …

October 4, 2017 / 4 Months abroad in France

Gluten-Free in Bordeaux: BANANA Café

Banana Café is a 100% gluten-free café in Bordeaux, that serves sweet and savory food…

July 26, 2017 / Hamburg

Hamburg’s VEG(AN) hamburgers

Hamburgers have been exploding in Hamburg over the last years, and there’s quite a lot of creativity, also in the meatless versions – seitan patties, wasabi-mayo, rice buns, tofu-peanut-banana patties . . .
P.S. Meat-eaters: my meat tæster got a bullet point for each featured burger spot, so there’s some advice and tipps for you here too.

July 3, 2017 / Breakfast & Brunch

Kropkå

Hearty open faced sandwiches that the owner Katrin perfects to her childhood memories. Kropka is a one time special in Eimsbüttel, rustic-cozy, delicious and casual. Perfect for breakfast, specialty coffee and cake, laptop-working, lunch, an early dinner – or just to chat with friends.

January 21, 2017 / Breakfast & Brunch

Ombak Bagus Bowls – Pop Up in Eppendorf

These smoothie bowls make you feel like you’re literally sitting at a white sanded beach or watching surfers. They’re deliciously home made with awesome granola and surfer vibe!

December 16, 2016 / Coffee

Balz und Balz

The café with third wave coffee and German hearty open faced sandwiches, or home-baked cakes. (Eppendorf/Hoheluft)

November 5, 2016 / München

Two acai bowls in München

 ∗ Daddy Long Legs ∗ Bite Delite ∗

May 11, 2016 / Hamburg

Alpenkantine

• Eimsbüttel • Knödel • Alpine Flair • Casual •

Sometimes I write an entry after my first outing in a new café – I guess, there’s no second try needed to convince me – or maybe just because I can’t afford to sample each dish in every café between school, sport, piano… 🙃 However, in other places I do wait a whole year desperate to be enlightened with each individual of their recipes. Even if I love everything from the first day.

That’s Alpenkantine.

March 20, 2016 / France

Chez Pépé Nicolas – Alpine Lunch in Les 3 Vallées

Chez Pépé Nicolas is probably the most authentic mountain restaurant you can find in Les 3 Vallées. Its worth the complicated detour to dine Savoyard plates, like the Beaufort Fondue, in this alpine chalet with spectacular views of the valley.

March 4, 2016 / Breakfast & Brunch

Happen Pappen

Happen Pappen is a locals favorite and just as popular amongst the non vegan. They make scrumptious dishes: From daily varying lunch bowls, to opulent cakes or raw tarts, and in the evening my favorite vegan burgers in town.

Tag: lunch

• Eimsbüttel • Knödel • Alpine Flair • Casual •