Ookie Dough Posts

January 8, 2017 / Breakfast & Brunch
January 1, 2017 / Berlin

DALUMA is one of my two favorite breakfast spots in Berlin (out of many dozen great looking ones). They have the one of a kind superfood bowls, mouth-watering smoothies, cold-pressed juices and an amazing tahini pomegranate bowl.

December 30, 2016 / Coffee
December 26, 2016 / Coffee

They brew the best flat white in town, mingle innovative drinks for caffeine lovers and offer some of the most flavourful baked goods in hip Sternschanze.

December 26, 2016 / Recipes

A juicy raw kale salad that’s a perfect health kick between all your Christmas cookies (and any other time of the year too). Super easy, healthy and even raw food sceptics loved it!

December 16, 2016 / Coffee

The café with third wave coffee and German hearty open faced sandwiches, or home-baked cakes. (Eppendorf/Hoheluft)

December 2, 2016 / Hamburg
November 11, 2016 / Hamburg
November 5, 2016 / München
September 23, 2016 / Mexico
September 10, 2016 / Copenhagen
July 24, 2016 / Recipes
July 17, 2016 / France

Paris was an interesting struggle:  one the one hand, plentiful avo-toast cafés* with pricey banana bread and flat whites.…

June 22, 2016 / Breakfast & Brunch

Hamburg used to be scarce on açai bowls… Not anymore! I tested all nine places, all quite different from one another but also very different from what I excepted. . . Here I tried to describe them each by their consistency, taste, toppings, and price. You’ll see which ones are my favorites for which reason.

May 13, 2016 / Breakfast & Brunch